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12 October, 2008

Chicken Cacciatore with Risotto

Posted in : dinner, recipes on by : Dave
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Cacciatore means “hunter’s style” in italian, and it’s typically a braising method for chicken (or rabbit) with tomatoes and other vegetables, including mushrooms, onions, and herbs. The chicken part of this meal was the simple part to the much more complicated risotto, but even that’s not so bad. I chose whole wheat short grain rice
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18 April, 2008

In Season Now : Asparagus

Posted in : recipes on by : Dave
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(This post is the first in a series of posts planned for Cooking Monster, where we’ll take an item that’s in season right now, and help you figure out delicious ways to take advantage of them.) Asparagus is at its peak in the months of March, April, and May. Whether you prefer thick or thin
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